Opiniones La Berenjena

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Todd Bruce
+5
We must echo the common sentiment here about the outstanding food creativity and uber-friendly service. Every time we are in Madrid we stop here, usually twice. The first time we came we had the caprese salad for starter and dessert, no kidding. The space can be a bit daunting, it's smallish and usually crowded but just walk in, belly up to space along the wall or bar, order a glass of wine, there's a wine board up front near the doors usually with a recommendation. Relax your pace, experiment with food recommendations; there is a print menu floating around and a chalked out partial menu on a central post. No English menu that I'm aware of but the staff will work with you. Good time to use Google translate or the like too. You'll be so glad you stopped here.
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Magda Szpitun
+5
An amazing food experience. I have been to the one near atocha and wanted to try the new one out and it didn't disappoint. The food was spectacular, service super friendly. I can't praise you guys enough. Great job!!! Can't wait to go back. xxx
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Leith Salem
+5
One of the best places I have ever visited with extremely creative food and very friendly staff. So good, I visited twice whilst in Madrid. Will definitely return. The Capresse salad and the Falso risotto were particularly exceptional!
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Sam Bogue
+5
Bloody delicious food from a team who were super attentive at all times. Can't recommend enough.
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Jose Antonio Arenas
+5
Espectacular tanto la comida como el equipo humano que nos hizo sentir como en casa, volveré a veros cuando pase por madrid sin dudarlo, un abrazo a todos desde ibiza, por cierto sin olvidar los cócteles.. que makina jeje
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Marta Ferrer
+5
Un sitio genial las camareras majisimas y la comida espectacular . Volveremos sin dudarlo ehh chicas gema y carmen
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Inma Ivorra
+5
Tranquilo,sencillo y con carta por si te apetece comer algo.Magnifico,para desconectar con la pareja y los amigos perfecto 👌,ya que la música 🎵 está en su justa medida y hace del local un sitio bastante agradable.
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Manuela Sanchez-manjavacas
+5
Es un sitio encantador. Sara esta pendiente en todo momento de que así sea. Saber los gustos y necesidades de todos es lo suyo porque allí no te falta de nada. Gracias también por atender tan bien mi Celiaquia ya que para todos los que sufrimos este problema es importante comer con tranquilidad. Recomendable a tope. Extensa carta. Buena comida y mejor trato siempre.
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Vanesa Delgado Martinez
+5
Quiero dejar mi agradecimiento a todo el equipo de La Berenjena de Chamberí. El pasado viernes en mi fiesta de cumpleaños tuvimos la gran suerte de deleitarnos con vuestras maravillas culinarias. Gracias a Rebeca por tú gran hacer en cocina y fuera de ella. Tanto Marta cómo tú Rebeca me hicisteis sentir especial. Sois muy grandes. No os perdáis ir a conocerlas.
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Charo Val
+5
Para repetir cada vez que visito Madrid, cocina actual, inconformista, canalla, muy creativa...divertida que te sorprende. La sala con un trato amable y cercano hace de la experiencia un sobresaliente. Por mucha vida
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Clarilla Couso
+5
Un lugar donde estás "a gusto". Las camareras muy atentas, ofrecen recomendaciones y preguntan!. Los cangrejitos son la clave, con las vieiras te mueres, y el postre "Tierra" es un escándalo. Muy recomendable hasta para tomarse una caña. �
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Fl Imb
+5
Un accueil du tonnerre, des plats extraordinaires le tout à des prix très corrects et en toute simplicité. Franchement une adresse à ne pas rater si vous allez à Madrid! Yopa !
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Belén San Pedro Diéguez
+5
Íbamos al local de enfrente pero nos llamó la atención la música y he de decir que fue todo un acierto. Nos encantó el ambiente, el personal y la cocina de fusión. Repetiremos seguro.
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Regina Pineapple
+5
Lo mejor de MADRID con una originalidad diferente con diferencia.
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Antonio Martin Garcia
+5
Rebeca y su equipo siempre de 10
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Cristina Herrero
+5
Fuimos a comer con unos amigos y nos gustó mucho . A destacar la ensalada de tomate con burrata . Muy recomendable
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Lauray Anna
+5
Pero mucho!Ya sabemos donde volver cuando estemos por Madrid.Os lo recomendamos, comida excelente y buen trato.
5
Alan C.
+5
While in Madrid, we researched places we wanted to try and came across this place and had to make a reservation! €1 extra on each main dish if you sit in the back (didn't know that before coming but you get your own table space right near the kitchen with extremely attentive waiters/waitresses which I think was worth it among all the hustle and bustle) We started out with the caprese salad with straciatella - absolutely love burrata and tomatoes, their fresh ingredients make this one of the highlights from our meal! Beef Cheek with rosemary cheese cream - it was good, meat was extremely tender, but about the same as other places Crunchy Soft Shell Crabs - THE BEST and WELL WORTH IT. Man, this was so delicious, I wish I could get another plate, although one of the crabs got the best of me and a sharp pincer got stuck in the roof of my mouth but it was well worth it! Razor shells with coconut cream, lime and corlander - not sure I would get this again, the coconut cream hits you first and then you get a slight aftertaste of lime but I think I prefer the standard grilled razor clams with salt and pepper. Duck Dumpling with boletus mushroom and truffle - wasn't anything special, we only ordered 2 and were glad we didn't order a set of 4! Besides, the point of tapas is to try a little of everything! Then we got the Ground dessert - SO GOOD. Our waitress was so nice, she said that if we guessed the secret ingredient she'd give us free shots and my fiancee guessed it right! Service was superb and the house white, red, and tinto de verano are spectacular. I would HIGHLY recommend coming here and ordering their soft shell crabs and caprese salad. Frankly, you could probably order anything off this menu and you wouldn't be disappointed!
5
Donald K.
+5
I honestly cannot tell you what things I ate here, but I can tell you that this was absolutely my favorite restaurant during our Spain trip. I came here with my husband with the intention to try one small dish and then proceed to the next restaurant. We enjoyed the food so much that we just had our entire dinner here. La Berenjena is a bit small, but the food was magical! The waiter was extremely friendly and was very attentive and explained to us how each dish was prepared. We asked for their popular dishes and ordered a few of 'em. I would highly recommend the Caprese salad -- regardless if you like vegetables or not, this dish will not disappoint. The vinegar used here was spectacular and addicting. They also seemed to use burrata cheese instead of mozzarella cheese. The textures and flavors all complimented each other. Our second dish were those long razor clams. This was an interesting dish that seemed like it was going to be a trainwreck due all the flavors they had going. The clam + coconut sauce + Sriracha + who knows what else didn't sound too good. Surprisingly, I ENJOYED IT A LOT (and I don't even like coconut!) The flavors ended up mixing really well together and it felt like a very satisfying appetizer. The last dish was a "faux risotto". The dish tastes like normal risotto, but the chef used mini pasta instead of rice. This wasn't my favorite dish. It was good, but it did not taste as spectacular like the other two. I also ordered their mojito. I couldn't taste any of the alcohol, but the drink was really refreshing. There was a bunch of sugar rocks at the bottom, but YOLO. I would definitely come here again and recommend this place if you're around the area!
4
Daniel D.
+4
Food was delicious, for the most part. I had some wine, the caprese salad and the mushroom risotto and it was tasty. But, then the beef cheek arrived. I dont know what it had on it, some sort of thinly sliced greenish vegetable, but i took my first bite and it tasted exactly like vomit. I am giving 4 stars because i think the other dishes were very good, but be warned about the beef cheek unless you enjoy getting PTSD about past nights where you drank way too much and are hugging the toilet.
5
Ryan C.
+5
If there is one restaurant I would really like to come back to in the future upon returning to Madrid, it's La Berenjena. My husband and I had the caprese salad, the navaja razor clams, and the faux risotto, by recommendation from the waiter. He told us these 3 dishes were very popular. We originally were going to order other items, but decided to take the waiter's recommendations and try the caprese salad and the navaja clams. -- I normally like CAPRESE SALAD already, but the one at La Berenjena was mind blowing. It was made with sweet tomato chunks, creamy burrata mozarella, and some amazing, addicting dressing. I didn't think there was much to a caprese salad, but the version here is unbelievably good. -- The NAVAJA RAZOR CLAMS were also cooked to perfection and covered in some ridiculously addicting sauce consisting of coconut milk and olive oil among other things. Again it was sweet and savory and unbelievably delicious. My spouse and I could not believe our taste buds and both of these dishes were out of this world. We consequently decided we would make room in our stomachs for more food from La Berenjena, so added on the faux risotto afterwards. -- The RISOTTO FALSO is interesting because it is actually made of little rice-shaped pasta pieces. The dish was very creamy and had plenty of mushrooms in it. It is extremely flavorful and savory, but was a bit salty for our tastes. I'm generally of the mentality of: "Why go twice to the same restaurant while traveling when there are thousands of others to try?" However, our experience at La Berenjena has overridden that sentiment, and I really hope to come back in the future.
5
Lani A.
+5
This restaurant is right near where we live but we never discovered it until a friend took us there. I could have made love to the risotto and the Tomato basil and cheese salad. I can rightfully say I would recommend this to every passer-by on the street. Go here and feast on the feast that is fulfilling in every way :-)
5
Jayne L.
+5
my absolutely favorite tapas place in Madrid. I came here for lunch one day and liked it so much I came back the next day for a long lazy lunch with my husband. Try the razor clams and caprese salad. And then you'll want to write your own incredible yelp review.
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Thalia A.
+4
Delicious food! Great staff. Ensalada caprese and the Semicrudo de entraña were to die for! Wished I could eat more when I was there. Sooo goood!
5
Ingrid Elvir Oyuela
+5
Hemos pasado un momento fenomenal aquí! Ana es calidad total, te recomienda los platillos que son especialidades de la casa como también aquellos que tal vez nos da miedo probar. Los mejillones son exquisitos y con ese deliciosos sabores ala ajillo wow! Tengo que volver para probar. Mis favoritas fueron las ostras… nunca probé unas ostras así de deliciosas. Sabrá Dios cuando volveré aquí, pero es imposible olvidar este lugar.
4
Andrea F
+4
probamos la burrata y los cangrejos y estaban espectaculares. Pagamos 43€ por estas dos raciones y varias bebidas. El lugar es sencillo con mesas altas, lo recomiendo para un plan informal de pareja o maximo 4 personas ya que el espacio es pequeño
5
Mireia Ramos
+5
EL MEJOR RESTAURANTE DE MADRID. Bueno, bonito, barato teniendo en cuenta la BUENISIMA calidad de sus productos. Trato inmejorable… Recomiendo muchísimo: los cangrejitos crujientes, el semicrudo de entraña, la ensalada capresse con burrata y trufa y de postre Tierra de Oreo. Alucinante.
5
Mireia Solà Llort
+5
Restaurante muy pequeño pero muuuy acogedor y con comida muy buena y sabrosa. Nos atendieron con mucho cariño h pasamos un buen rato. Todo lo que comimos estaba muy bueno y pedimos varias veces pan para dar una buena vuelta por el plato
4
Carlos Sánchez Sánchez
+4
Limpieza: Bien. Situación: Zona centro de Madrid... Ambiente: Regular. Sitio pequeño. Pocas mesas. Muy pocas. No es acogedor. Atención: Buena. Camarera muy atenta Calidad comida: Bastante buena. Desentona con el ambiente del local, la verdad Cantidad comida: Normal Precio: Normal Calidad precio: Regular. Por el ambiente.
5
Charo Val
+5
Marta consigue que sea tu casa, la cocina rica, rica ⭐ fidelidad de clientes, ambiente ecléctico, internacional. Cocina de producto y técnica. Producto de calidad, puedes dar un paseo por la gastronomía española en esta taberna centenaria.
4
su ve
+4
Fuimos por recomendación y buena recomendación fue. Pedimos cangrejillos, ensaladilla y croquetas. Las croquetas de vaca y chipirón en su tinta. Las de vaca buenísimas y las de txipiron tengo que decir que me sorprendieron porque hasta ahora siempre me habían parecido muy secas, pero en este caso la bechamel estaba suave y no mazacote. La ensaladilla fue una grata sorpresa. Los cangrejillos buenísimos, en mi opinión no le hacen falta las salsa y el condimento que le ponen, pero tampoco lo empeoran. Buen servicio.
5
ANGELA “LocuraTodoLoCura”
+5
Un sitio muy agradable, y Ana encantadora. Un local de toda la vida que aporta unas tapas algo diferentes a las tapas locales. Cerve muy bien tirada, comida estupenda. Atencion rapida. genial!
5
Isa Cambronero
+5
Un sitio pequeño, pero la comida estaba muy rica, ensalada caprese, mejillones al ajillo y bacalao a bras. El servicio de 10, atentos y muy simpáticos. La música, estupenda.
5
Helena Sanz
+5
Encantadores y todo muy rico, en especial los cangrejitos, las entrañas y el cheescake.
5
Erik-Jan Buikema
+5
Pequeña taberna con una oferta de tapas sorprendente y muy rica, con ciertas influencias de asia. Muy Recomendable!
4
Catalina Cortes
+4
Buena atención, interés de la camarera por explicar y promocionar los platos. Ensalada de tomates kumato, mozzarella de búfala y trufa super bien. Cierran cocina a las 23:30 +-.
5
Ramón Ruiz Fernández
+5
Trato EXCELENTE, comida buena, carta original, desde hoy tienen 3 nuevos amigos en La Berenjena. Enhorabuena a todo el equipo.
4
Ester F
+4
El sitio está muy chulo. La atención estupenda. La carta es original pero algo caro. Pedimos un bao por 4,5€ y era una miniatura, sin embargo, los cangrejos crujientes era una ración de buen tamaño y estaban espectacular, aunque son 16€ merece la pena probarlos. Las reservas por Google no les llegan, mejor llamar por teléfono para reservar
5
Carlos Fernández
+5
Comida rica y bien elaborada, precios razonables y personal simpático y atento.
5
Enrique Laméyer Domínguez
+5
Todo riquísimo. Muy recomendables los dumplins de pato con boletus y trufa. Las camareras atentas y agradables. El sitio es pequeño pero es fácil coger sitio en una barra. De 10.
5
Natalia Pardo
+5
Un lugar muy cálido, con una música genial y una atención muy buena. Es un lugar para ir de copas y pasar un rato agradable. Lo recomiendo el precio esta muy bien
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