Cinderella Cafe & Cocktails Barcelona menù, Barcelona
Cinderella Cafe & Cocktails Barcelona Barcelona - Menu
Dinner entrees
Rodeo drive filet mignon
Inspired by the elgant stores and restaurants of LA's most posh neighborhood. Our prime cut of beef starts in an overnight low-temperature sous vide to ensure it's tender a juicy. We finish it on the grill to add a delightful char-grilled texture. Served with mashed potatoes and broccolini
22 €
Chesapeake crab cake platter
You may not know where the Chesapeake Bay is, but you won't forget the flavors and textures of this classic mid-atlantic seafood dish. Two homemade patties acompanied by a pair of our lightly fried corn fritters, also known as "Hush Puppies." A small mixed green salad and side of tartar sauce comple
16 €
Southern fried chicken
Perhaps the most famous American dish, our fried chicken is juicy, flavorful, and has a delightful crunch with our secret herbs and spices. Served with seasoned potato wedges and our braised southern greens.
14 €
Cinderella macaroni and cheese
White cheddar, emmental and edam. blended in a creamy sauce with a touch of white pepper, and topped with parmesan breadcrumbs. It's a good thing.
12 €
Mom's herb-roasted chicken
A bit on the lighter side, enjoy a our seasoned and slow-roasted Pullet, an herb-encrusted half chicken served alongside roasted baby potatoes and our sautéed spinach.
16 €
Cajun salmon and dirty rice
Louisiana is known as "The Big Easy," and cajun flavors are a more casual adaptation of classic French and Spanish cuisine. Our cajun salmon is crusted with salt, pepper, cayenne, and garlic and pan-seared to lock in the savory flavor. It's accompanied our Louisiana "Dirty Rice," a Southern Paella
15 €
Texas bbq ribs
Everything is bigger in Texas. Our half-rack of pork ribs live up to the Lonestar reputation. We promise you won't go home hungry after enjoying our tender, slow-cooked, ribs slathered in homemade barbecue sauce, and served with our seasoned potato wedges and fresh cole slaw.
19 €
Entree salads
Metropolitan caesar
Crisp romaine lettuce, house-made croutons, and shaved parmesan cheese drizzled with our signature caesar dressing
15 €
Midwestern chef salad
Celebrate the heartland with this light yet hearty dish. Tender turkey slices, ham, and hard-boiled eggs on a bed of fresh mixed greens, cherry tomatoes, and cucumber. Finished with shredded cheddar cheese and a tangy ranch dressing.
13 €
All day + late night
Pacific northwest grazing table
Sample our chef's selection of three delicious cheeses, three smoked and spiced meats, and an assortment of nuts, fruits, marmelades, and fresh baked breads. A crowd-pleaser in any country!
15 €
Tower of idaho tater tots
Better than bravas, and cooler than croquettes! Tater tots are one of america's favorite potato, blending the best aspects of french fries, baked potatos, and hash browns. Try our deliciously seasoned, golden-brown tots and we promise you'll never think of potatos the same way
9 €
Bethesda's best hummus and crudité
Our family recipe originated in israel and was perfected in the suburbs of dc. we start with whole garbanzo beans, soaked overnight and cooked slowly with our special blend of herbs, spices, roasted garlic and tahini for an authentic and international flavor.
9 €
Loaded tater tots
How do you make a good thing better? Add melted cheese, crispy bacon, fresh sour cream, and sprinkly of chives to our favorite pile of golden-brown potato perfection
11 €
Southern bread basket
Our fresh-baked variety of sweet and savory breads includes buttermilk biscuits, rustic cornbread, cheddar biscuits, and hush puppies. It's perfect to share over coffee in the mornings, an appetizer in the evening, and of course that late-night case of the munchies
5 €
Mom's spinach and artichoke dip
This savory dip was popularized in the post-war1950s when eating in front of the television started to become popular. American housewives adapted a traditional european recipe so that returning soldiers could have a taste of the cuisine they'd grown accustomed to while at war.
12 €
Wisconsin party platter
Fresh mozzarella, camembert, brie, and goat cheese lightly breaded and fried. Served with a spicy marinara, strawberry marmelade, and spicy house secret sauce for dipping.